April 21, 2012

Carnitas Ensalda


Sometimes we'll have leftover pork from making this recipe.  And, if we do, Charlie and I really enjoy eating this for lunch.

Shredded Lettuce (this happened to be iceberg, but we'll use whatever we have on hand)
Tomatoes
Red Onion
Sour Cream (optional)
Salsa
Guacamole
Carnitas

Mix it all together and squeeze some lime juice over the top.

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